Due to continued growth, we are seeking a qualified and motivated Motor Mechanic to join our team on a full-time basis. This is a hands-on role suited to a mechanic who enjoys variety, takes pride in getting the diagnosis right the first time, and wants to build a long-term career with a stable, supportive employer.You will work alongside an experienced team in a well-equipped workshop, with the opportunity to develop your skills across diagnostics, servicing and general mechanical repairs. We offer a competitive salary, a steady workflow, a safe and organised workplace, and genuine room to progress as the business grows. <h3>Benefits</h3><ul><li>Annual salary of $75,000 – $85,000 plus superannuation.</li><li>Full-time, permanent position with stable hours.</li><li>Modern, well-equipped workshop.</li><li>Supportive team environment and ongoing training opportunities.</li></ul> <h3>Task & responsibilities</h3><ul><li>Identify and diagnose faults in engines, engine components and related mechanical systems</li><li>Strip down and remove engine assemblies, transmissions, steering systems and other components, and inspect parts for wear and damage</li><li>Repair or replace worn, damaged and faulty parts and rebuild mechanical components, consulting manufacturer service manuals where required</li><li>Carry out scheduled maintenance including oil and filter changes, lubrication and engine tune-ups to keep vehicles running efficiently and within emissions requirements</li><li>Reassemble engines and components following repair</li><li>Test and adjust repaired mechanical parts to confirm correct operation and performance</li><li>Use computerised diagnostic equipment to test components and pinpoint faults</li><li>Inspect vehicles and, where appropriately licensed, issue roadworthy certificates or document the work required to bring a vehicle up to roadworthy standard</li><li>Maintain, test and repair petrol engines and the mechanical systems of light vehicles, including transmissions, suspension, steering and braking systems</li><li>Keep accurate records of work performed and parts used, and maintain a clean and safe work area</li></ul>&nbsp; <h3>Qualification & experience</h3><ul><li>Certificate III in Light Vehicle Mechanical Technology, or an equivalent relevant qualification.</li><li>1 to 3 years post-qualification experience as a motor mechanic.</li><li>Sound diagnostic ability and a methodical, safety-conscious approach to repairs.</li><li>Confident using computerised diagnostic tools and interpreting service manuals.</li></ul>&nbsp;&nbsp;

Trades & Services

Annual

Due to continued growth, we are seeking a qualified and motivated Motor Mechanic to join our team on a full-time basis.

Full-Time Motor Mechanic (Light Vehicle)

Full time

We require a highly motivated and skilled chef to join our team in Spice and Saffron Restaurant on a full-time basis. If you are adaptable, open-minded, flexible, creative, fun, have a sense of humor, and can be organized and follow our procedures, then you are the right person to apply for this position. <h3>Benefits</h3>Extra shifts available on weekends, discounted meal for staff <h3>Task & responsibilities</h3>Monitoring quality of dishes at all stages of preparation and presentation&nbsp;Planning menus, estimating food and labour costs, and ordering food supplies.&nbsp;Assessing food quality, ensuring fresh ingredients are serve to customers;&nbsp;Understanding kitchen equipment, checking temperatures of heating equipment such as ovens and grills;&nbsp;Cooking food and taking responsibility of making Asian dishes;&nbsp;Tasting food while cooking, applying suitable amount of seasoning for a favourable flavour,&nbsp;Placing food on plate with proper portion and beautiful presentation by adding sauce or eatable garnishes to make food appetitive ;&nbsp;Storing food at appropriate storage space to keep food fresh as well as to prevent from cross contamination;&nbsp;Preparing cooking ingredients, and cutting food into required size; Understanding customers' special dining requirements to meet individual need;&nbsp;Complying with the food hygiene regulations:&nbsp;Providing training to fellow staff and new kitchen staff. <h3>Qualification & experience</h3>Certificate III, IV Commercial cookery and Diploma of Hospitality Management.&nbsp;Minimum one to three years of experience required.

Hospitality & Tourism

We are looking for energetic Chef to be part of our team

CHEF/COOK

LS Mechanical &amp; Crash is looking for expert motor mechanic&nbsp;&nbsp; <h3>Benefits</h3>Extra shifts available <h3>Task & responsibilities</h3>Diagnosis and repair of mechanical and electrical automotive components.&nbsp;Service, repair and maintenance of a variety of vehicles.Testing and fixing faults with electrical systems in vehicles such as lights, ignition and more.Performing scheduled servicing maintenance on vehicles including oil changes, gilter changes, engine tune ups and more to ensure they run smoothly.Provide the highest level of workmanship.&nbsp;&nbsp; <h3>Qualification & experience</h3>CERT III Or CERT IV in Automotive Technician.Proven diagnostic capabilities, preferably on late model European and Japanese Vehicles.&nbsp;Current Drivers License.Good mechanical aptitude.&nbsp;&nbsp;

LS Mechanical & Crash is looking for expert mechanic with great experience and join our hardworking team

Motor Mechanic

REDEEM SKILLS RECRUITMENT SOLUTIONS (RECRUITER) on behalf of&nbsp;SRH Group SA Pty Ltd trading as Spice Heaven&nbsp;Spice Heaven is seeking a skilled Chef to join its kitchen team at its Allenby Gardens, Adelaide location. The role is responsible for preparing and cooking a diverse range of Indian and Asian-inspired dishes, maintaining consistent food quality and presentation, and supporting the smooth day-to-day operation of the kitchen.The successful candidate will contribute to menu preparation across vegetarian and non-vegetarian dishes, curries, tandoori items, biryanis, breads and other specialty dishes, while ensuring compliance with food safety, hygiene and workplace standards. The Chef will work closely with the kitchen and service team to deliver high-quality meals efficiently during busy service periods. <h3>Benefits</h3><ul style="list-style-type:disc;"><li style="text-align:justify;">Competitive salary package + superannuation.</li><li style="text-align:justify;">Opportunities for career growth and professional development.</li><li style="text-align:justify;">Supportive team environment.</li></ul> <h3>Task & responsibilities</h3><ul style="list-style-type:disc;"><li style="text-align:justify;">Plan, organize and coordinate food preparation and cooking activities in accordance with Spice Heaven’s menu, recipes and service requirements.</li><li style="text-align:justify;">Prepare and cook a range of Indian and Asian dishes, including curries, tandoori items, biryanis, vegetarian and non-vegetarian dishes, breads and other menu specialities.</li><li style="text-align:justify;">Prepare and handle meat, poultry, seafood, vegetables, herbs, spices and other ingredients using appropriate preparation and cooking techniques.</li><li style="text-align:justify;">Monitor the quality, taste, consistency, portion size and presentation of dishes to maintain established restaurant standards.</li><li style="text-align:justify;">Assist with menu planning, recipe development and determining ingredient quantities and food requirements for daily service.</li><li style="text-align:justify;">Coordinate food preparation and cooking during busy service periods to ensure meals are prepared accurately and within required timeframes.</li><li style="text-align:justify;">Monitor stock levels, inspect incoming ingredients and ensure food is stored appropriately to maintain freshness and quality.</li><li style="text-align:justify;">Provide guidance to kitchen staff on food preparation, cooking methods, portion control and presentation.</li><li style="text-align:justify;">Maintain high standards of food safety, hygiene and workplace health and safety throughout all kitchen operations.</li><li style="text-align:justify;">Maintain clean and organized preparation areas, cooking equipment, utensils and storage facilities, while minimizing food wastage.</li><li style="text-align:justify;">Liaise with management and front-of-house staff regarding menu requirements, customer orders and service demands.</li><li style="text-align:justify;">Assist in training kitchen staff in food preparation, cooking procedures, hygiene practices and safe use of kitchen equipment.</li></ul> <h3>Qualification & experience</h3><ul style="list-style-type:disc;"><li style="text-align:justify;">Diploma, Advanced Diploma or Associate Degree in a closely related field, or an equivalent relevant qualification.</li><li style="text-align:justify;">At least One (1) year full-time or equivalent relevant experience as a Chef</li><li style="text-align:justify;">Demonstrated experience in planning, preparing and cooking a range of Indian and Asian cuisine, with the ability to maintain consistent quality, taste and presentation.</li><li style="text-align:justify;">Sound knowledge of food preparation techniques, menu requirements, food quality control and kitchen operations.</li><li style="text-align:justify;">Strong knowledge of food safety, hygiene and safe food-handling practices and the ability to maintain these standards in a commercial kitchen.</li><li style="text-align:justify;">Ability to work effectively in a fast-paced kitchen environment and coordinate food preparation and cooking during busy service periods.</li><li style="text-align:justify;">Availability to work flexible hours, including evenings, weekends and public holidays, as required by the restaurant.&nbsp;</li></ul>

Australian Visa Status along with Visa Subclass and Visa Expiry Date

Chef

Company DetailsEntity Name: Alfaa Pty Ltd (ABN: 19634202252)Business Name: Hello Neighbour, Artusi By NightLocation: 150A King William Road, Hyde Park SA 5061Position: CookSalary: $75,000 to $85,000 Per AnnumDescription:&nbsp;Alfaa Pty Ltd trading as Hello Neighbour, Artusi by Night is seeking a skilled and passionate Cook to join its kitchen team. The successful candidate will be responsible for preparing and cooking a variety of dishes, maintaining consistent food quality and presentation, and following food safety and hygiene standards. The Cook will work closely with the kitchen team to support smooth daily operations and ensure meals are prepared efficiently and to a high standard. Previous experience in a similar role, good knowledge of cooking techniques, and a strong passion for food are essential. <h3>Benefits</h3><ul><li>Competitive salary</li><li>Opportunities for career growth and development&nbsp;</li><li>Creative freedom&nbsp;</li><li>Supportive and collaborative work environment&nbsp;</li><li>Employee discounts on food and beverages&nbsp;</li><li>Flexible work arrangements</li><li>Performance-based incentives and recognition programs</li></ul> <h3>Task & responsibilities</h3><ul><li>Inspect and assess food items to ensure quality and freshness.</li><li>Operate and regulate ovens, grills, and other kitchen equipment at appropriate temperatures.</li><li>Prepare, cook, and present a variety of dishes according to menu standards.</li><li>Enhance and refine flavours throughout the cooking process to ensure consistent and high quality taste profiles&nbsp;</li><li>Portion food accurately, plate dishes, and add sauces, gravies, and garnishes as required.</li><li>Store food safely in temperature-controlled environments to maintain quality and comply with food safety standards.&nbsp;</li><li>Prepare meals to meet special dietary requirements when requested.</li><li>Assist with menu planning and estimating food requirements when needed.&nbsp;</li><li>Support and train junior kitchen staff and apprentices as required.</li></ul> <h3>Qualification & experience</h3><ul><li>Minimum of Certificate IV in Commercial Cookery or equivalent or equivalent work experience&nbsp;</li><li>Minimum 3 year of experience in related position.</li><li>In-depth knowledge of cooking techniques, ingredients, and kitchen operations&nbsp;</li><li>Ability to work in a fast-paced environment while maintaining attention to detail.</li></ul>

We are seeking a dedicated Cook to prepare quality meals and support the efficient operation of the kitchen.

Cook

To stand out of others, you will need to have hands on experience in “Laravel” or any MVCFramework and can start the team on immediate basis. You should be able to demonstrate good technical skills on PHP, Laravel or Any MVC Framework, MySQL, Lamp/Wamp/Xampp, HTML, CSS,Javascript and more. <h3>Benefits</h3><ul style="list-style-type:disc;"><li>You’ll join a team who know how to have fun yet focus when needed.</li><li>Work life balance.</li><li>Continual improvement and growth are part of what we do and focus on so you will have access to regular training on the latest tech.</li><li>Flexible working hours</li><li>The role is only offered to the best</li><li>If you believe you are&nbsp;fit for this role than please submit your Resume and Cover Letter.</li><li>Please note only shortlisted applicants will be contacted</li></ul>&nbsp; <h3>Task & responsibilities</h3><ul style="list-style-type:disc;"><li>Create new sites, features, and enhancements according to customer specifications.</li><li>Working closely with COO on the organizational requirements.</li><li>Write the codes using development best practices.</li><li>Effectively contribute to all phases of the development lifecycle.</li><li>Perform testing of features before deployment. Programmatic testing with PHP Unit framework or similar is highly value</li><li>6 Months to 1+ solid years of Laravel MVC framework</li><li>Thorough knowledge of OOP/MVC with PHP and MySQL on Linux platforms.</li><li>Solid development version control practices (GitHub, Source Tree)</li><li>Expertise in developing and consuming REST web services.</li><li>Thorough understanding of the Software Development Lifecycle (e.g. Requirements, Design, Development, and Testing).</li><li>Experience with relational database design and development using MySQL.</li><li>A communication pro - must be able to pleasantly explain technical issues to a non-technical person.</li><li>Exhibit strong analytical and problem-solving skills.</li><li>Solve complex performance problems and architectural challenges.</li><li>Understanding of MVC/MVVM design patterns.</li><li>Basic understanding of front-end technologies, such as JavaScript, Angular, REACT, HTML5 andCSS3.</li><li>Knowledge of object-oriented PHP programming.</li><li>Understanding fundamental design principles behind a scalable application.</li><li>Familiarity with SQL/NoSQL databases and their declarative query languages.</li></ul> <h3>Qualification & experience</h3><ul style="list-style-type:disc;"><li>Bachelor’s degree or Master’s degree in relevant field</li><li>Minimum of 2 years of experience</li><li>Eligibility to work in Australia</li><li>Strong English communication skills, both written and verbal</li><li>Ability to work effectively in a fast-paced environment</li><li>Excellent time management and organizational skills</li></ul>

Information & Communication Technology

$110,000 + Superannuation Full-time / 38 hours a week

Developer Programmer

Position: Residential Care Officer&nbsp;Position Type: Full-Time &nbsp;&nbsp;Salary:&nbsp;$85,000 plus superannuation per annum&nbsp;Location: Mawson Lakes Clares SA 5095&nbsp;Bright Hope is committed to providing high-quality residential care services to vulnerable children, youth or persons with disability (depending on your service focus). They aim to foster safe, supportive environments that promote wellbeing, growth, and recovery. As a Residential Care Officer you will play a critical role in delivering person-centred care, supervision, and support within residential settings.&nbsp;As a Residential Care Officer is responsible for providing care, supervision, and support to residents -children, youth, or persons with disability. This role ensures each person’s safety, wellbeing, developmental support, and social connection, while working collaboratively with the care team, families, and external agencies.&nbsp;&nbsp;&nbsp;&nbsp; <h3>Benefits</h3><ul style="list-style-type:disc;"><li>Competitive pay and fair employment conditions in line with industry standards.</li><li>Supportive, inclusive, and values-driven workplace culture.</li><li>Ongoing professional development, supervision, and training opportunities.</li><li>Flexible rosters to promote work–life balance.</li><li>Access to employee wellbeing and assistance programs.</li><li>Safe and positive working environment with strong leadership support.</li><li>Meaningful and rewarding work that makes a real difference in people’s lives.</li><li>Opportunities for career growth and internal progression.</li></ul> <h3>Task & responsibilities</h3>Key Responsibilities:<ul style="list-style-type:disc;"><li>Deliver compassionate, person-centred care and supervision to residents, ensuring their physical, emotional, and social wellbeing are consistently supported.</li><li>Create and maintain a safe, nurturing, and respectful residential environment that promotes dignity, self-worth, and personal independence.</li><li>Implement tailored individual care and behaviour support plans in collaboration with multidisciplinary teams to meet each resident’s unique needs and goals.</li><li>Monitor residents’ progress, document observations, and adjust care approaches to achieve positive therapeutic and developmental outcomes.</li><li>Support residents in developing emotional regulation, social skills, and resilience through trauma-informed and strengths-based practices.</li><li>Assist residents with daily living activities, including personal hygiene, meal preparation, budgeting, and household management, to enhance autonomy and life skills.</li><li>Ensure compliance with all health, safety, and wellbeing requirements, promptly responding to risks, incidents, and emergencies in accordance with policy.</li><li>Maintain accurate, confidential, and up-to-date records, including case notes, incident reports, and progress documentation, consistent with organisational standards.</li><li>Collaborate effectively with families, guardians, caseworkers, and allied health professionals to coordinate holistic and consistent care.</li><li>Advocate for residents’ rights, preferences, and cultural identities, ensuring their voices are heard and respected in all aspects of service delivery.</li><li>Participate actively in team meetings, debriefings, and reflective practice sessions to promote collaboration and continuous improvement.</li><li>Contribute to organisational development by identifying opportunities to enhance service quality, resident outcomes, and operational efficiency.</li><li>Adhere to professional and ethical standards while upholding Bright Hope’s values, mission, and code of conduct.</li><li>Engage in ongoing professional learning to maintain current knowledge in residential care, behaviour management, and trauma-informed practice.</li></ul>&nbsp; <h3>Qualification & experience</h3>Requirements:<ul style="list-style-type:disc;"><li>Diploma or higher qualification in Community Services, Welfare, Youth Work, Disability, Social Work or related field.</li><li>A minimum of 12 months of prior relevant experience&nbsp;</li><li>Additional specialised training or certification in behaviour support, trauma-informed care, first aid, or mental health is desirable.</li><li>Previous experience working in residential care, youth services, disability services, or a similar setting.</li><li>Demonstrated experience in case planning, behaviour management, risk assessment, and liaising with external agencies.</li><li>Strong interpersonal, communication, and relationship building skills (with residents, families, colleagues, external stakeholders).</li><li>Assessment, planning and evaluation skills - ability to translate theory into practice.</li><li>Conflict resolution, de-escalation, behaviour support skills.</li><li>Ability to maintain composure under stress, to respond to crisis situations.</li><li>Strong documentation, record-keeping, reporting and computer literacy skills.</li><li>Organisational skills, ability to prioritise, manage time and juggle multiple responsibilities.</li><li>Understanding of relevant legislation, standards, policies (child protection, disability, privacy, working with children, etc.).</li><li>Commitment to person-centred practice, cultural sensitivity, trauma-informed care, dignity and rights of individuals.</li><li>High ethical standards, confidentiality, integrity.</li><li>Flexibility to work across shifts, including evenings, weekends, overnight.</li><li>Valid Working with Children Check / Police Clearance / National Criminal History Check.</li><li>First Aid &amp; CPR certification (or willingness to obtain).</li><li>Valid driver’s licence (if role involves transport or offsite activities).</li></ul>

Community Services & Development

Make a meaningful impact every day by providing vital, hands-on support to empower individuals in our community.

Residential Care Officer

We're looking for an experienced, hands-on Retail Manager to oversee day-to-day operations at our Liberty Solo Edinburgh North store. This full-time position demands a proactive, hands-on leader with proven expertise in store management. The successful candidate will be responsible for driving store performance, motivating and managing the team, and delivering exceptional customer service in a dynamic, fast paced environment. <h3>Benefits</h3><ul><li>Attractive pay with performance-related bonuses</li><li>Career growth and development opportunities</li><li>Employee support programs</li><li>Flexible scheduling options</li><li>Paid time off and holiday leave</li><li>Ongoing training in market trends, procurement, and retail analytics</li><li>Supportive and collaborative team environment</li></ul> <h3>Task & responsibilities</h3><ul><li>Manage product selection, monitor inventory levels, and uphold service quality to ensure smooth store operations.</li><li>Develop and implement strategies for purchasing, marketing, and pricing to enhance product assortment and boost profitability.&nbsp;</li><li>Create and execute promotional campaigns and advertising initiatives to raise brand awareness and customer engagement.&nbsp;</li><li>Lead sales activities by recommending products, offering expert guidance, and ensuring customer satisfaction.&nbsp;</li><li>Maintain accurate records of stock, financial transactions, and other vital operational information for effective oversight.</li><li>Prepare and oversee the store budget, ensuring financial goals are achieved while controlling expenses.</li><li>Recruit, train, supervise, and mentor staff to build a skilled and motivated team.</li><li>Ensure compliance with health and safety regulations and maintain a secure environment for employees and customers alike.&nbsp;</li></ul> <h3>Qualification & experience</h3><ul><li>Proven experience in store or retail management or senior roles in retail operations.</li><li>Thorough knowledge of convenience store management and retail sales techniques.</li><li>Strong communication, leadership, and customer service capabilities.</li><li>Expertise in inventory control, logistics, and financial reporting.</li><li>Familiarity with health and safety standards and regulatory compliance.</li><li>Excellent analytical skills with keen attention to detail.</li><li>Ability to perform well and adapt in a dynamic, fast-paced retail setting.</li><li>Qualifications in Retail, or Business Management are an advantage.&nbsp;</li></ul>

Retail & Consumer Products

We're looking for an experienced, hands-on Retail Manager to oversee day-to-day operations at our Liberty Solo Edinburgh North store.

Store Manager

Employer:&nbsp;Danvir Kang Pty Ltd t/as The Tandoori BoxPosition:&nbsp;CookEmployment Type:&nbsp;Permanent, Full-timeSalary Range:&nbsp;$75,000 - $85,000 per annum plus Superannuation.Location: 20A/1244 North East Road, St Agnes SA 5097Position Overview&nbsp;– The Tandoori Box is seeking a passionate and experienced Cook&nbsp;to join our team at our St Agnes Location. We are looking for a motivated professional who thrives in a fast-paced kitchen, takes pride in quality and consistency, and is ready to play a key role in our growing business. <h3>Benefits</h3>Why work with us<ul style="list-style-type:disc;"><li>Full Time, permanent position.</li><li>Competitive salary package.</li><li>Work-life balance with a structured schedule.</li><li>Staff discounts on food and beverages.</li><li>Contribute to a restaurant known for quality and authenticity.</li></ul> <h3>Task & responsibilities</h3><h3>Key Responsibilities</h3><ul><li>Prepare and cook a wide variety of authentic Indian dishes in accordance with established recipes and restaurant standards.</li><li>Prepare ingredients by chopping, marinating, seasoning, portioning and undertaking other food preparation activities.</li><li>Cook curries, tandoori dishes, breads, rice dishes, sauces and other menu items.</li><li>Maintain consistency in flavour, presentation and portion sizes.</li><li>Coordinate food preparation to ensure meals are prepared and served efficiently during busy service periods.</li><li>Follow food safety, hygiene and sanitation requirements at all times.</li><li>Monitor food and ingredient stock levels and assist with stock rotation.</li><li>Minimise food wastage through appropriate storage and portion control.</li><li>Work collaboratively with chefs, cooks, kitchen hands and other team members.</li><li>Assist with the preparation and introduction of new menu items and daily specials.</li><li>Maintain kitchen equipment, utensils and work areas in a clean and hygienic condition.</li></ul>&nbsp;<h3>Essential Skills and Abilities</h3><ul><li>Good knowledge of Indian cuisine, spices and traditional cooking techniques.</li><li>Ability to prepare a variety of dishes consistently and efficiently.</li><li>Good organisational and teamwork skills.</li><li>Ability to work effectively in a fast-paced kitchen environment.</li><li>Knowledge of food safety and hygiene requirements.</li><li>Ability to follow recipes, portion controls and established cooking procedures.</li><li>Ability to work under pressure and manage multiple food preparation tasks.</li></ul>Role Requirements:<ul><li>Availability to work extended hours, overtime on Saturday and Sunday by mutual agreement.</li><li>Commitment to maintaining high standards of workplace safety and environmental compliance.</li></ul>Qualifications and Experience:<ul><li>AQF Certificate IV or Diploma in Commercial Cookery (or equivalent).</li><li>At least 1 year of relevant full-time work experience as a Cook, preferably in an Indian restaurant setting.</li><li>Working knowledge of WHS &amp; environmental standards.</li><li>Ability to work under pressure and handle multiple tasks efficiently.</li><li>The position is open to all AU citizens, PR's and full-time work holders.</li></ul>Why work with us<ul style="list-style-type:disc;"><li>Full Time, permanent position</li><li>Competitive salary package.</li><li>Work-life balance with a structured schedule.</li><li>Staff discounts on food and beverages</li><li>Contribute to a restaurant known for quality and authenticity.</li></ul>Application Process: Interested candidates are invited to submit their updated CV and a cover letter outlining their suitability for the role. Applications must be complete to be considered. Only shortlisted applicants will be notified.Apply Now: Join The Tandoori Box as Cook! Showcase your culinary flair, create authentic &amp; creative dishes, and lead a dynamic, passionate restaurant team. <h3>Qualification & experience</h3>Qualifications and Experience:<ul><li>AQF Certificate IV or Diploma &nbsp;in Commercial Cookery (or equivalent qualification).</li><li>At least 1 years of relevant full-time work experience as a Cook, preferably in an Indian restaurant setting.</li><li>Working knowledge of WHS &amp; environmental standards</li><li>Ability to work under pressure and handle multiple tasks efficiently.</li><li>The position is open to all AU citizens, Permanent Residents and full-time work right holders.</li></ul>

What makes you the ideal candidate for this position?

Can you describe your experience in roles similar to this one?

Do you hold the necessary qualifications for this position? If so, could you detail them?

If selected, would you be able to start immediately?

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Do you possess a valid driver’s license?

The Tandoori Box is seeking a passionate and experienced Cook to join our team at our Virginia Location.

Happy's Cut N Shape Pty Ltd (Happy's Cut N Style) is seeking passionate and skilled full-time Hairdressers/Barbers to join our team at&nbsp;our branch in West Richmond. We have been providing hairdressing services to Adelaide clients for 10 years now with our three branches in the region.&nbsp; <h3>Benefits</h3>Competitive salary and great work environment to learn and grow. <h3>Task & responsibilities</h3><ul style="list-style-type:disc;"><li>Recommend hairstyles and haircuts according to customer`s face shapes, tastes, hair type and trends for both men and women.&nbsp;</li><li>Welcome customers and identify their preferences.&nbsp;</li><li>Using clippers and scissors for cutting hair.&nbsp;</li><li>Trimming and shaving moustaches and beards.&nbsp;</li><li>Knowledge of appropriate equipment and chemical products for shampooing, drying, curling, rolling, ironing hair and desired outcomes.&nbsp;</li><li>Apply hair treatments products as needed to improve the health and appearance of the hair (colour protection creams and hydrating masks).&nbsp;</li><li>Apply a wide range of hair colouring techniques like highlights, ombre and balayage.&nbsp;</li><li>Clean and sterilize all hair dressing tools and instruments to meet safety health standards.&nbsp;</li><li>Take bookings and serve walk-ins.&nbsp;</li><li>Build repo and bonds with customers by guiding them with proper hair care routines and maintenance tips.&nbsp;</li><li>Maintain cleanliness and hygiene practices of the salon to maintain a clean and safe environment as needed.&nbsp;</li><li>Work with team to meet targets.</li></ul> <h3>Qualification & experience</h3><ul><li>Certificate III and at least 1 year of full-time or equivalent part-time work experience as a Hairdresser</li><li>at least three (3) years of relevant experience may substitute the requirement of formal qualifications listed</li></ul>

Happy's Cut N Style is seeking full-time Hairdressers/Barbers to join its team at West Richmond, South Australia.

Hairdresser/Barber

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